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Savory Memoirs*

AuthorTitle
Patrizia ChenRosemary and Bitter Oranges: Growing Up in a Tuscan Kitchen
Patricia Volk Stuffed: Adventures of a Restaurant Family
Ruth Reichl Tender at the Bone: Growing Up at the Table
Anthony BourdainKitchen Confidential: Adventures in the Culinary Underbelly
Michael RuhlmanThe Soul of a Chef: The Journey Toward Perfection
Daniel Boulud Letters to a Young Chef
Abe Opincar Fried Butter: A Food Memoir
Jacques Pepin The Apprentice: My Life in the Kitchen
Mort Rosenblum A Goose in Toulouse: And Other Culinary Adventures in France
Elizabeth David Is There a Nutmeg in the House?
Colette Rossant Return to Paris: A Memoir
Susan Herrmann Loomis On Rue Tatin: Living and Cooking
Victoria Abbot Riccardi Untangling My Chopsticks: A Culinary Sojourn in Kyoto
Calvin Trillin Feeding a Yen: Savoring Local Specialties from Kansas City to Cuzco
Amanda Hesser Cooking for Mr. Latte: A Food Lover's Courtship with Recipes
Shoba Narayan Monsoon Diary: A Memoir with Recipes
Jeffery Steingarten The Man Who Ate Everything: And Other Pleasurable Pursuits
Mary Taylor Simeti Bitter Almonds: Recollections and Recipes from Sicilian Girlhood
Courtney Febbroriello Wife of the Chef
Sharon Boorstin Let Us Eat Cake: Adventures in Food and Friendship

* Compiled with assistance from subscribers of the Fiction_L mailing list.

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